Bring the Christmas trees to your kitchen table with this easy, delicious, and festive baking craft!
Step 1:
A) Melt the White Melting Wafers in a bowl. Add green food coloring.
B) Place in a decorating bag. Cut off the tip of the bag.
Step 2:
A) Put the tree template in the Ziploc bag.
B) Pipe a strip of chocolate along the dotted line.
C) Place the straw wafer on the line of chocolate while it’s still warm.
Step 3:
A) Staying within the template triangle, drizzle the chocolate in horizontal lines.
B) Decorate each tree with mini M&Ms while the chocolate is still warm.
C) Use a regular sized M&M to top the trees.
D) Freeze for about 10 minutes and then they are ready to be enjoyed!
